Episode 57 ft. Mr Yum founder Kim Teo
How to build a hospitality brand for all the right reasons with Mr Yum founder Kim Teo
After so much debate over the last 6 months about delivery platforms and disruption I wanted to have a guest on my podcast that I very much respect in this space, especially during these times I knew that Kim Teo would provide great insights of what she is doing with Mr Yum. In this podcast we talk about how the brand started whilst they were busy building other brand ideas, how they were able to adapt from a picture menu QR code, to a payment gateway and now to a delivery facility. I hope you enjoy this podcast as we navigate how to make this industry profitable and flexible for owners moving forward.
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